Physicochemical and antimicrobial properties of bovine and salmon gelatin-chitosan films
CyTA - Journal of Food: Vol 20, No 1
PDF) CyTA -Journal of Food ISSN: (Print) ( Effect of cooking methods on protein content and neurotoxin (β-ODAP) concentration in grass pea (Lathyrus sativus L.) grains Effect of cooking methods on protein
CyTA - Journal of Food: Vol 21, No 1 (Current issue)
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CyTA-Journal of Food 2021-2022年影响因子2.478分，是几区，期刊投稿经验分享，CyTA-Journal of Food 主页，推荐审稿人、编辑，审稿周期/时间，版面费多少，中国作者发表文章，修改意见
Effect of PH, Temperature and Incubation Time On Cordycepin Production From Cordyceps Using Solid-State Fermentation On Various Substrates | PDF | High Performance Liquid Chromatography | Chemistry
CyTA - Journal of Food | Taylor & Francis Online
PDF) Quality of strawberries produced applying two different growing systems | Marijan Seruga - Academia.edu
Effect of emulsification on the antimicrobial activity of carvacrol
PDF) CyTA -Journal of Food Antimicrobial compounds produced by Weissella confusa Cys2-2 strain inhibit Gram-negative bacteria growth Antimicrobial compounds produced by Weissella confusa Cys2-2 strain inhibit Gram-negative bacteria growth
PDF) CyTA -Journal of Food Chemical composition, antimicrobial, and antioxidant activities of orange essential oil and its concentrated oils | Sandra Loruhama Castillo - Academia.edu
Preliminary study of the effects of ultrasound on red wine polyphenols
PDF) Acceptability and use of heme-iron concentrate roduct added to chocolate biscuit filling as an alternative source of a highly available form of iron
CYTA - Journal of Food impact factor and citations:... | Exaly
PDF) Fatty acid profile in varieties of chestnut fruits from Tenerife (Spain) Perfil de ácidos grasos en variedades de castañas procedentes de Tenerife (España)
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CYTA - Journal of Food
PDF) CyTA -Journal of Food Storage studies of bread prepared by incorporation of the banana pseudo-stem flour and the composite breads containing hydrocolloids PLEASE SCROLL DOWN FOR ARTICLEpage/terms-and-conditions | LEE HOON HO -
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PDF) Nutritional and therapeutic perspectives of Stevia rebaudiana as emerging sweetener; a way forward for sweetener industry | Saira Tanweer - Academia.edu
CyTA - Journal of Food | Taylor & Francis Online
PDF) CyTA -Journal of Food Determination of shelf-life of vacuum-packed sea bream (Sparus aurata) fillets using chitosan- microparticles-coating Determination of shelf-life of vacuum-packed sea bream (Sparus aurata) fillets using chitosan ...
PDF) Antioxidant capacity and toxicological evaluation of Pterospartum tridentatum flower extracts
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PDF) CyTA -Journal of Food Productivity, chemical composition and sensory quality of "Martaínha" chestnut variety treated with Silicon Productivity, chemical composition and sensory quality of "Martaínha" chestnut variety treated with Silicon
CyTA - Journal of Food Meat from alternative species – nutritive and dietetic value, and its benefit for human health – a re
